In the Press
Sharing The Flavors Of Harlem, From Uptown To Downtown And Beyond
February 11, 2025
Chef Tami sat down with Forbes’ Kristin L. Wolfe, a New York-based journalist who covers food, to discuss the history of Harlem Seafood Soul, Chef Tami’s time growing up in Harlem and the journey from food trucks to our location within Brooklyn’s DeKalb Market.
Dekalb Market Hall owner, Anna Castellani and Chef Tami Treadwell of Harlem Seafood Soul.
Credit: Charles Roussel